Local Chefs, Local Cravings
Chefs and diners want local meats.
In recent years, surveys of thousands of chefs found that among the top 10 predicted trends for 2014, 2015, 2017 and 2018, customers would be most interested in:
Grazr helps chefs source local meat, support the local economy and sustain the local environment.
Use Grazr to serve up tasty entrees to the foodies that demand the best beef, pork, lamb and goat.